Ingredients – Pasta: soft WHEAT flour, 11% EGGS, durum WHEAT semolina, 5% spinach. Filling: ricotta 17% (whey, MILK cream, salt), mortadella 13.5% (pork, pork tripe, water, starches, salt, natural flavors, dextrose, spices); grated bread (soft WHEAT flour, salt), Parmigiano Reggiano DOP (MILK, salt, rennet), salt, nutmeg.
May contain traces of: nuts (almonds, pistachios), sesame seeds, soy, mustard, celery.
To be consumed by: see date indicated on the front of the package. Store in the refrigerator and use within 3 days after opening. Do not puncture the package. To be consumed after cooking. Packaged in a protective atmosphere.